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From smoky party jollof to hot small chops, every dish is cooked to order. Choose your portions and reserve a pickup at least 24 hours ahead.
Smoky, party-style jollof in a rich pepper base.
Bold designer green-pepper stew with assorted meat.
Colourful Nigerian fried rice with vegetables and liver.
Assorted meats simmered in signature pepper stew.
Rich Yoruba spinach stew with assorted meat and fish.
Tender beef in a deep, well-spiced tomato stew.